Event coordinator: Kathy Dees 910-624-8274
Wine tasting and 4 Course Dinner. Food is excellent!
Each course has a different wine, they will keep filling your glass
COST: Meal without wine $30 Wine/Dinner $60
Sign up by April 7th for head count for tables.
MENU Italian Dinner, wines from Italy
1st Course: Shrimp Salad with fig vinaigrette: WINE: Pinot Grigio
2nd Course: Lemon ricotta Rigatoni & chicken WINE: Chardonnay
3rd Course: Sirloin with gorgonzola & spring onion WINE: Valpolicella
4th Course: Chocolate Budino with Pistachio brittle WINE: Red Wine
www.carrabbas.com
If after registering for this event you decide not to attend, it is REQUIRED you remove your name from the event and text the event planner of such!